Alcohol: 9,0-12,0 % about.
Sugar: 0,3 г/100 sm3.
Grades: Sauvignon, Chardonnay
Color light-straw with a greenish shade.
Aroma pure, high-quality, coped. Taste soft, gentle, harmonious. Wine differs delicacy, noble acid.
The recommended temperature of submission: 10-12С
It is perfectly combined with cold snack (a goose and duck liver), cheeses, vegetable dishes (an artichoke in sauce), a bird, a fish in sauce, a fish on a grill.